Any time you want to buy olive oil Singapore, it is quite easy to get overwhelmed by the numerous options especially when you do not know what to look out for. Well, with the many fancy names and colors, it will prove difficult in making a well-informed decision.
To avoid making a mistake that you are going to regret for the rest of your life, here are some of the things that you need to know about buying great olive oil be it a in a physical or online store in Singapore.
Color is Not Important
Many people tend to be confused by the different olive oil colors from clear to dark green. What they may not know is that color is by no means an indicator of quality. Actually, what the color signifies is the type of olive used and the time they were pressed. In this regard, the color should never be the hindrance whenever you want to buy organic olive oil. You should learn to be color blind whenever you are making a purchase if you are to get the best olive oil available in the market.
Dark Bottles are The Best
Similar to heat and Oxygen, exposure to light can end up splitting the olive oil prematurely. In order to separate the good from the bad in no time, you need to go for darker black bottles and overlook the clear ones. This is especially the case when the bottle has something to do with plastic.
A good dealer should be able to put care and attention into consideration by making sure the packing does not mess with the longevity of olive oil. If the producer never considers this, chances are they do not understand what it entails to sale olive oil.
Check The Specific Point of Production and Certifications
In most instances, a reliable dealer will always list the name of the precise mill that produced the olive oil. If you can never find one, then you should totally shun away from working with the seller. In addition to the precise point of production, you must also look out for what are known as ‘PGI’ or ‘PDO’ certifications.
These certifications are meant to show that given oil was made at a specific region using traditional production methods. Never hesitate to buy olive oil when the point of production and certifications has been included.